Mishpacha Magazine

Latest Bakeaways

Bakeaways

SUGAR COOKIES

Faigy Grossman

Bakeaways

Not-So Basic Babka

Faigy Grossman

Inner Workings

My Dream Job: Meet Galit Winer of Kidichic

How Galit Winer of Kidichic created a children’s clothing empire

Abbey Wolin

FF POV

"I Think Pull Is…"

Protektzia is baked into our society. Should it be?

Family First Readers

FF POV

The Parents' Role in Homework Is…

Kids are overwhelmed, parents are overworked. Just whose job is this homework, anyway?

Family First Readers

Jr. Feature

Glimpse of the Past

Pompeii is one of the most fascinating time capsules and important archaeological sites in the world

J.S. Wolin

Jr. Feature

Wait, That’s a Job?

Don’t want to work in any of the standard professions? No prob. This list has you covered. Or… maybe not!

Malka Winner

The Explainer

More Holes Than Swiss Cheese

Credit Suisse hid its extensive ties to the Nazi regime

Rafael Hoffman

The Explainer

Shifting Sands

Are the Saudis realigning with Israel’s foes?

Rafael Hoffman

On the Line

English with Hebrew Support

It amazes me that kashrus mashgichim are often expected to oversee eiruvin

Mordechai Paretzky as told to Ruthie Paretzky

On the Line

Unforeseen Circumstances

“Rabbi, I’m going to need someone to help me tomorrow. Can you find me an assistant?”

Mordechai Paretzky as told to Ruthie Paretzky

Discover more

More Bakeaways

Bakeaways

SUGAR COOKIES

The science behind the basic sugar cookie is not as simple as you might think.

By Faigy Grossman

Bakeaways

Not-So Basic Babka

Photography By Sara Raizel Senderovit Not-So Basic Babka Yeast dough can seem intimidating, so many home bakers feel that it’s beyond their abilities. In my quest to find the perfect yeast dough, I discovered this recipe, adapted from Yotam Ottolenghi, and it’s pretty much foolproof. One of the things I love about this dough is that

By Faigy Grossman

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