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Latest Magazine Feature
Profiles
Yisroel Besser
Magazine Feature
Shlomi Gil
Profiles
Leah Gebber
Magazine Feature
Shlomi Gil
Profiles
Aryeh Ehrlich
Staff Room
A dish that encapsulates generations of keeping Shabbos and following our Sages. And yet, no two cholents are the same
Mishpacha Staff
Staff Room
I always make a big brunch seudah in the morning — two big shakshukas, tons of fresh bread, and lots of fresh, cold grapes and watermelon to help everyone start to hydrate.
Family Table Contributors
Sunshine Season
In the beis medrash and on those nature hikes, who would have thought a talmid chacham was being cultivated?
Rabbi Moshe Dov Heber
Fire Fighters
A small flicker, a smoldering ember. If left unchecked, it can become a raging inferno, consuming everything in its path. Unless someone stands tall and douses the flames. Four tales of courage
Fire Fighters
A flame left unchecked can become a raging inferno, consuming everything in its path. Unless someone stands tall and douses the flames. Four tales of courage
Devorah Grant
The Current: Trump Strikes Back
The Secret Service has a storied past of triumph and tragedy
Yaakov Lipszyc
The Current: Trump Strikes Back
Shaken, defiant, and now professing unity, Donald Trump takes center stage again
Gedalia Guttentag
Connection Everywhere: Yom Kippur Theme 5783
“Please come with me,” she begged. “It’ll be a one-time thing — and the trip won’t last more than 24 hours”
Sarah Pardes
Connection Everywhere: Yom Kippur Theme 5783
It wouldn’t be easy to both fast and care for my father the entire day. So, the zechus of the mitzvah fell on me
Sarah Pardes
More Magazine Feature
Profiles

As modern-day musical shluchim from sunny California, Shmuli and Bentzi Marcus of 8th Day didn’t originally aim to carve out a contemporary niche within the heimish music world. True to their Chabad upbringing, their English-language rock style with its soul-speak lyrics was meant to target secular Jewish teenagers. That their music has captured a mainstream following might tell us something about ourselves — how we all want to connect with their message, their depth, and their indomitable spirit.

By Yisroel Besser

Magazine Feature

It might be little more than a stick and a wire, but getting an eiruv off the ground can be tricky as a tightrope walk.

By C.S. Teitelbaum

On Topic

Trying to apply some hard facts to the so-called “shidduch crisis,” one researcher proposed a scientific study of frum singles’ dating patterns and attitudes. The resulting data from almost 800 singles — men and women, yeshivish and modern — serve as a rich mine of facts about frum dating and the world of shidduchim today.

By Barbara Bensoussan

Profiles

Is there any oma — or bubby, savta, or grandma — who doesn’t like to serve the children chocolate? For Erna Koppenheim a”h of Manchester, chocolate was more than a way to sweeten the family’s visits. Chocolate was part of her legacy, an instrument she used to support her family alone in a foreign land and ensure her son could learn Torah undisturbed

By Riki Goldstein

Mesorah Quest

We got raised eyebrows as we boarded a plane to Iraq, yet Kurdistan proved to be a welcoming, friendly place where our yarmulkes elicited comments such as “We love Jews.”

By Ari Greenspan and Ari Z. Zivotofsky

Communities

It’s a bit of a riddle, a phenomenon that’s gone against the trend. How is it that the challenge of assimilation didn’t touch Gateshead?

By Binyamin Rose