Recipes - Mishpacha Magazine - Page 56

Latest Recipes

Recipes

Rivky Kleiman

Recipes

Onion and Mushroom Quiche

Rivky Kleiman

Recipes

Jalapeño Latkes, aka the Best Latkes in the World

Estee Kafra

Recipes

Juicy and Flavorful Turkey Breast

Brynie Greisman

Recipes

Doughnut Holes with Orange-Vanilla Simple Syrup

Estee Kafra

Yiddishe Gelt

How We Do Gifts

“We always celebrate birthdays, but we don’t overdo it. It’s all about getting together, learning something, making a hachlatah, making a l’chayim, making a shehecheyanu”

Rochel Burstyn

Yiddishe Gelt

How We Do... Restaurants

How much do you fork over when dining out?

Mishpacha Readers

Sirens at Ne'ilah

Settling Unfinished Scores

A half century after the guns fell silent over Sinai and the Golan, revisiting the climactic scenes on the front and those inside the heart

Binyamin Rose

Sirens at Ne'ilah

Tears and Tehillim

As sirens wailed, soldiers mobilized, and an entire nation was gripped by fear, how did the Torah world’s leaders respond?

Meir Gold and Yair Stern

Election Special

Bibi's Last Battle

If Bibi is serving as a minister, his political life is over. But if he’s the prime minister, he can fight the charges while in office

Eliezer Shulman

Election Special

Crumbling Right

Bibi is like the coach whose team is trailing with less than two minutes to go and has used his last timeout

Binyamin Rose

My Corona Time Capsule

My Corona Time Capsule

Endless days blurred into months of upheaval. We strove to forge forward. Twenty-one readers reveal the single object that defined the tenor of these times

Family First Contributors

Seven Spheres

Our Majesty the King

Clear out your ego and make room for His Kingship

Mrs. Shani Mendlowitz

Seven Spheres

Eternal Victory

To be personable, you need to develop your personality

Mrs. Shani Mendlowitz

Discover more

More Recipes

Recipes

This salad is meant to be savored in small portions, not the “heap the lettuce on your plate” type. It’s prepared right before serving, and always gets finished to the last drop.

By Brynie Greisman

Recipes

Hazelnut Ripple Ice Cream with Chocolate Chip Cookie Chunks

A decadent finale to any Chanukah seudah or party.

By Brynie Greisman

Recipes

Savory Red Wine Flanken

This dish is truly Shabbos-Chanukah worthy… It’s so soft and juicy.

By Chavi Feldman

Recipes

4 Ways Chocolate Sesame Butter Can Enhance Your Chanukah Party

Creamy and smooth, chocolate sesame butter is the latest family favorite! While most people are just enjoying it straight out of the jar, here are some fun and easy ideas that will make hosting cozy and delicious.

By Estee Kafra

Recipes

Hawaiian Chicken Bites

These adorable “all-in-one-bite” chicken skewers will have you popping way too many to count… At least, that’s what happened to me!

By Chavi Feldman

Recipes

Peanut Butter Brownies Bites

These tempting towers of fudgy chocolate and peanut butter are heaven on a stick!

By Faigy Grossman