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Latest Recipes
Recipes
FORKLESS SHAWARMA LETTUCE WRAPS
Rorie Weisberg
Recipes
CAULIFLOWER AND BUTTERNUT SQUASH “RISOTTO”
Kosher.com
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TASTY TUNA STEAK
Kosher.com
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TASTY ROMAINE CABBAGE SALAD
Kosher.com
Recipes
MEAT ON THE FAST TRACK
Chani Nayman
Eternal Wall: Pesach Theme 5782
Sacred Route
Motti Levy’s been driving for Egged since 1969, when access to the Kosel was still a newly won thrill
Penina Steinbruch
Eternal Wall: Pesach Theme 5782
Eternal Wall: Editors' Letter
We hope you can savor this offering as we pray for the time when the Kosel will again be not a final destination, but a gateway to Hashem’s presence on earth
Nomee Shaingarten and Shoshana Friedman
Podcast: The Builders
The Chazon Ish, Rav Avrohom Yeshaya Karelitz
Part 1: The Quiet Lion of Vilna Part 2: Building the Chareidi World
Podcast: The Builders
The Builders: Rav Ovadiah Yosef
MEAT ON THE FAST TRACK Cuts of meat that do well with fast cooking include cuts from the rib, and sometimes the shoulder. (The only exception to this is top-of-the rib roast, which needs to be cooked low and slow.) The first sauce is a gremolata, and it gets spooned over meat, or is eaten alongside it, almost like a relish. The pan sauce
Gedalia Guttentag and Rabbi Ephraim Zalman Galinsky
The Bigger Picture
Circle of Unity 
The medics had returned to Meron and were sitting in a circle around 45 candles, processing their loss, their limits
Charlie Harary
The Bigger Picture
Strengths We’d Never Known
Let’s do what Yidden do, even now, even after, and after, and after again
Yisroel Besser
#In A Word
#connected
The strong trees protruding through the snow and the sun shining through the shadows are a reminder to me that Hashem always provides us with strength and warmth in the coldness of life
Mishpacha Contributors
#In A Word
#hope
If I had to describe the atmosphere at this dinner in Wiesenthal's honor, I would say it was this overwhelming sense of “we have won”
Mishpacha Contributors
5783: Year in Review
Halls of Power: 5783
A repeat of the 2020 election looks to be in store
Maury Litwack
5783: Year in Review
Worldview: 5783
Eight years after his rise, the fact that the Trump era hasn’t run its course is the biggest political story of the year
Gedalia Guttentag
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More Recipes
Recipes
Soft & Savory Chuck Roast

Feed your crowd and keep them happy with this incredibly soft and tender meat.

By Chani Nayman

Recipes
ROSEMARY CHICKEN SHEET PAN DINNER

Sheet-pan dinners are easy and quick, and I love them especially because there’s so little cleanup afterwards.

By FaIgy Erdan

Recipes
SPINACH BLINTZES WITH  MUSHROOM CREAM SAUCE

Blintzes, specifically cheese blintzes, are nearly synonymous with Shavuos. This savory spinach version makes for a delightful, flavorful appetizer

By Brynie Greisman

Recipes
SLOW-BAKED EGGPLANT BRUSCHETTA WITH FETA AND BALSAMIC DRESSING

You’ll enjoy these eggplants — they’re bursting with flavor.

By Estee Kafra

Recipes
MARINATED SALMON TOPPED WITH CREAMY MUSHROOMS

So simple, yet so delicious. This recipe is definitely going to become a regular.

By Estee Frank

Recipes
BERRY PARFAIT WITH LEMON ICE CREAM AND BUTTER CRUMBS

Each of the components for this showstopping dessert are delicious on their own, but when combined, the flavors blend to create something really amazing.

By Estee Kafra

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