From My Table

Tuesday, May 16, 2023

From my Table: S’mores Bites

The inspo for this came from a little cluster Michal Frischman told me she loved and needed to be recreated. Here it is! It was truly delicious

From My Table

Tuesday, May 09, 2023

From my Table: Shavuos Edition 5783

Truthfully, what Har Sinai stood for is paradoxical to our current climate of loud, showy, and pretentious standing in for the pure and the real

Recipes

Tuesday, May 09, 2023

Lemon Herb Chicken Steaks with Tahini Balsamic Sauce

I love this chicken because the flavor profile is fantastic, and also because it’s so versatile

From My Table

Tuesday, April 25, 2023

From my Table: Garlic and Herb Grilled Chicken

I’m not usually a measurer when it comes to cooking, but then I live with the consequences of winging it! Sometimes it’s nice to measure and know you’ll get a delicious and foolpr ...

From My Table

Monday, April 03, 2023

From my Table: Clementine Ice

Sorbets are a staple over Pesach. This was my first time trying to create a sorbet out of clementines, and it was delicious!

From My Table

Tuesday, March 28, 2023

From my Table: Caramelized Toffee Kichel

I never get tired of watching sugar caramelize into a completely new entity! Here’s a fun way to try it.

Kitchen Encounters

Tuesday, March 28, 2023

Make Ends Meat

How to Cook Almost all the Cuts of Meat in Your Butcher’s Case

From My Table

Tuesday, March 21, 2023

From my Table: Quick-Candied Lemons

Sometimes extras come before essentials in my house!

From My Table

Tuesday, March 14, 2023

From my Table: Pesach 5783

These days, there’s a common word we try to avoid in my house, and that is Just.

From My Table

Tuesday, March 07, 2023

From my Table: Popcorn on the Cob

It’s the season of serving snacks that aren’t chometz!

From My Table

Tuesday, February 28, 2023

From my Table: Slice-and-Bake Hamantaschen

Here’s an easy way to make our favorite three-cornered cookies minus the shaping, filling, and pinching steps!