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Dinner Hour

By FaIgy Erdan

Recipes
It’s nice to have an addition to your Yom Tov meal that is so simple to make and so good for you, too.

By Chaia Frishman

Recipes
So simple, yet so delicious. This recipe is definitely going to become a regular.

By Estee Frank

Recipes
You’ll enjoy these eggplants — they’re bursting with flavor.

By Estee Kafra

Recipes
Blintzes, specifically cheese blintzes, are nearly synonymous with Shavuos. This savory spinach version makes for a delightful, flavorful appetizer

By Brynie Greisman

FamilyTable Feature
Chanie shares a guide to her favorite cuts that you can turn to again and again.

By Chani Nayman

TableScapes
This breathtaking table is sure to evoke the true essence of spring and the atmosphere of Shavuos.

By Megan Auerbach

FamilyTable Feature
Here's a cheat sheet to the firm, the soft, and the non-dairy cheeses you may find on your grocery shelves this season!

By Michal Frischman

Family Reflections
Warm parenting makes limit-setting possible

By Sarah Chana Radcliffe

Hit the Trail
Just us and Hashem and the Torah

By Rabbi Ephraim Schwartz

Jr. Tales
My brothers had great self-esteem, while I was always struggling to find a reason to feel good about myself

By Y. Bromberg

In the Balance
“Last time we met, you were called John”

By Baruch S. Fertel, MD, MPA, FACEP

Teen Feature
The brain’s limited attention gets diluted when it’s doing too much

By Rivka Berman

EndNote
Hallel. It’s in the chazzan’s hands to navigate that crossroads of tefillah and music

By Riki Goldstein