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Recipes
This salad is great at home because of its bright flavors, colorful palette — and of course, its salty, crunchy bite

By Rivki Rabinowitz

Recipes

By Estee Kafra

Recipes
No matter what you need, this salad is so versatile that you can customize it for dairy, meat, or pareve.

By Rivky Kleiman

Recipes
Super kid-friendly and definitely guestworthy, these pesto and cheese stuffed pizza skewers make for a beautiful presentation at your dairy meal.

By Chavi Feldman

Recipes
I whipped up a batch of these and went out to run an errand. I planned on having the family test it out later. Came home and all that was left was an empty pan on the counter. The ...

By Rivky Kleiman

Recipes
Attention all mushroom and cheese lovers, this may just become your new favorite way to make lasagna!

By Chavi Feldman

Recipes
One bite and you’ll be sold!

By Rivky Kleiman

Recipes
These cookies are absolutely divine. Maple and cinnamon pair so well together, and the cookie dough is irresistible! I’ll have to add this recipe to my Shavuos repertoire. The pro ...

By Faigy Grossman

EndNote
Both happy music coupled with dance and slow, soul-stirring songs can create a real hisorerus

By Riki Goldstein

Opinion
As parents, we are role models. If we feed these kids a glutton of materialism before and during the wedding, won’t most kids expect it after the wedding?

By Mishpacha Readers

Guestlines
The time and place to yearn for Mashiach is especially when we are at our magnificent best

By Rabbi Ahron Lopiansky

Family Diary
The first thing I thought was, This guy is a treasure. The second thing I thought was, I don’t know a single girl who will date him

By Shani Leiman

Voice in the Crowd
Regal, elegant, and masked, the Rebbe made his way down

By Yisroel Besser

Musings
My critic knows me and pushes me. To do more, to be more, but also to doubt and loathe myself

By Esther Kurtz