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From My Table
I created an undone eggroll fettuccine recipe years ago, which was inspired by classic eggrolls that are so universally appreciated. I’m even crazier about this twist!

By Chanie Nayman

A Heaping Scoop
Each person can fill their hamantaschen as desired!

By Family Table Contributors

Recipes
They’re perfect as a much-needed snack, or for casual nibbling when you’re too full to cut a piece of meat.

By Sima Kazarnovsky

Recipes
A spectacular dessert that everyone will appreciate.

By Brynie Greisman

PlateArt
A few fun and lighthearted extras to give your Purim table added appeal for young and old alike.

By Esther Ottensoser

The Moment
"Being a mechanech is not limited to teaching Torah, but includes roles way beyond the classroom"

By Mishpacha Staff

Jr. Feature
“But whoa, look over there!” said Chanoch, his eyes glowing. Not too far away from where they were, someone was building something 

By Penina Steinbruch

Second Dance
“But then I’ll never know what a Leil Shishi is,” she said playfully, but he missed that it was a joke and got all serious

By Dov Haller

Teen Feature
Extraordinary stories of personal redemption

By Sarah Massry

Off the Couch
“Maybe the kid is just a ganef. End of story. Why do you think otherwise?”

By Jacob L. Freedman MD

Take 2
We are concerned about our friend, we think she needs help, but we don’t want to betray her trust

By Mindy Rosenthal M.S., BCBA/LBA