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This Way That Way
Bread
Bread is an essential for good reason

By Family Table Contributors

FamilyTable Feature
Totally Kosher
A Talk with Chanie Apfelbaum about Her New Book

By Chaia Frishman

Recipes
Cinnamon Babka Straws
Just to make it extra, you’ve got not one but three topping choices

By Chanie Apfelbaum

FamilyTable Feature
Bread Breakdown

By Chaya Suri Leitner

Gourmet Vs. Everyday
Fish Tacos
Fish tacos are a great dinner when you’re looking for something light and fresh on an earlys spring night

By Chaya Suri Leitner and Sara Gold

Man With a Pan
Men with a Menu
Welcome to Shabbos by the Klein bros, California style

By Ruvy Klein

No Food Left Behind
Crunchy Peanut Butter Granola
This recipe offers both filling fiber and satisfying protein with less sweetener

By Beth Warren

Windows
Of Friends and Favors   
Could I do this favor with a smile?

By Chana Goodman

Family First Serial
Stand By: Chapter 17
Ari’s anger swelled. “Random people?! You texted the girl I’m dating! You texted my shadchan! What’s wrong with you?”

By Chava Meisels

Magazine Feature
The Warmest Pesach 
Yisroel Besser relives three days sans power in Montreal

By Yisroel Besser

Parshah
Pertinacious Progeny
Those deficiencies we see in others are really there in ourselves

By Faigy Peritzman

The Beat
Rapprochement in Riyadh
In a Chinese-brokered reconciliation, Saudi Arabia restored diplomatic relations with Iran after a seven-year rift.

By Y. Davis

Flashback
Flashback: Musings, Issue 804

By Shevy Rosen

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