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A Heaping Scoop
What snacks do you send with your kids to school that aren’t too unhealthy?

By Family Table Contributors

Recipes
Using whole wheat flour and wheat germ makes me feel better when offering this goodie to my kids as a quick grab ’n go breakfast along with some Greek yogurt to balance it out

By Chavi Feldman

Recipes
These cookies are chewy and crunchy at the same time, offering equally great flavor and texture

By Faigy Grossman

Gourmet Vs. Everyday
Who doesn’t love a one-pan meal where you can basically dump everything onto the baking sheet and walk away once it’s in the oven?

By Chaya Suri Leitner and Sara Gold

PlateArt
These adorable seating cards convey shanah tovah wishes to all those present at your seudah

By Esther Ottensoser

No Food Left Behind
Let’s not discount the sides to balance your macros out!

By Beth Warren

Story Time
Shimshon could only watch as two more darts flew. In seconds, he was also fast asleep, swinging silently above the forest ground

By Y. Bromberg

The Current
 New York’s Mayor Eric Adams on why pro-Israel progressivism is here to stay. An exclusive interview in Jerusalem

By Gedalia Guttentag

Teen Fiction
Honestly, I felt the world had enough color in it, and didn’t need me messing up its palette

By Miriam Bodner

The Rose Report
At slugfest of debate, no winner emerged

By Binyamin Rose

For the Record
What ultimately facilitated shemiras Shabbos in the United States

By Dovi Safier and Yehuda Geberer

Reel Chronicles
Our job was to build up the emotional element, thereby encouraging people to open up and share their stories

By Moshe Shindler