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Magazine Feature
Now more than ever, Rabbi Aryeh Kaplan's writings inspire a new generation

By Eytan Kobre

Magazine Feature
In Sight is Yaal Herman's newest project, his “Covid baby,” and it’s one of the reasons I came to visit. It was worth the trip

By Ariella Schiller

Magazine Feature
How Nachshon Fertel spun his mother's laundry woes into a bubbling business

By Barbara Bensoussan

The Soapbox
It’s now time for our community to work proactively to shape our public image

By Avi Greenstein

The Beat
Biden made Trump look a paragon of discretion

By Mishpacha Staff

Washington Wrap
Will Ukraine escape a mauling by the Russian bear?

By Omri Nahmias

The Current
"Heightened anti-Jewish bias within Britain’s Muslim community constitutes a danger — one that elites seem determined to ignore"

By Gedalia Guttentag

Inbox
"I think we owe our teens to be comfortable with the 'L' word, to let them know that marriage is a full partnership, that there’s love and connection"

By Mishpacha Readers

Out of the Woods
“We’ll be making a seudas hodaah together,” Avi said. His friends and Elchanan’s friends...somehow, it was all the same thing now

By Rochel Samet

Second Thoughts
How can an observant and learned Jew, who dons tefillin every day and maintains Shabbos and kashrus, behave this way?

By Rabbi Emanuel Feldman

EndNote
"I always remember when I was singing with Miami Boys Choir"

By Riki Goldstein

Outlook
The focus on eradicating COVID-19 is a subspecies of a particularly modern phenomenon called “safetyism” 

By Yonoson Rosenblum

Family First Feature
Can I motivate my kids to do their chores? One woman's valiant quest

By Rivki Silver

A Heaping Scoop
Vinegar to bring out the flavors in anything you’re cooking, but especially soups and stews.

By Family Table Contributors