Magazine Feature
Child star Bentzy Kletzkin finds advice for life and the upheaval just waiting to happen when his voice changes
Magazine Feature
Rav Yitzchok Zilberstein is driven by a mission to show that there’s no sweetness like Torah when it’s practical and clear
Magazine Feature
The Novominsker Rebbe was taken at the moment he was needed most. Three years later, his two sons share their perspective of the rebbe who was a father to so many
Magazine Feature
Nachi Weinstein, the bibliophile behind the seforim chatter podcast
Magazine Feature
An observant Jew faced warlords and despots in risky territory, but never hid his Jewish identity
Magazine Feature
What the Traveling Chassidim have learned along the way is that the Jewish neshamah has many ways of being ignited
Magazine Feature
The best indication that the bodyguards for Israel’s Yom Tov guests are doing their job is that you can’t even tell they’re around
Magazine Feature
Lavi Greenspan went blind at age 26, but the challenge opened new vistas that he hadn’t seen before
Words Unspoken
Not because she didn’t want to, but because she was advised by a specific askan not to tell her family
From My Table
Sorbets are a staple over Pesach. This was my first time trying to create a sorbet out of clementines, and it was delicious!
Recipes
The scallion sauce makes for an elegant presentation, and balances the sweetness of the carrots with a savory, flavorful garnish
Story Time
And then, somehow, some way, they three of them pulled themselves onto the top of the mountain. Safe at last
