From My Table
I created an undone eggroll fettuccine recipe years ago, which was inspired by classic eggrolls that are so universally appreciated. I’m even crazier about this twist!
Recipes
They’re perfect as a much-needed snack, or for casual nibbling when you’re too full to cut a piece of meat.
PlateArt
A few fun and lighthearted extras to give your Purim table added appeal for young and old alike.
Yiddishe Gelt
"We felt that the money was taken for granted, and it became an expectation, uncomfortably close to a demand"
DMCs
Passing a test is like trying to fly a rocket with no training and a blindfold over my eyes. Basically, impossible
Diary Serial
There’s another difference, too: Today, I’ve decided, I’m going to enjoy myself
Magazine Feature
A city whose Torah glory was long in the past and had become a mussar byword for decadence, finds itself once again on the Torah map
Voice in the Crowd
Writing breathlessly about a trip to Yerushalayim is a bit high-school-yearbooky, but I don’t care
