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From My Table

By Chanie Nayman

A Heaping Scoop

By Family Table Contributors

Recipes

By Sima Kazarnovsky

Recipes

By Brynie Greisman

Recipes

By Brynie Greisman

Recipes

By Rivky Kleiman

Whats Cooking

By Mishpacha Staff

Man With a Pan

By Yaakov Langer

The Current
"I’d rather not live in a world full of lies and distortions about Israel, but indeed we do. And I happen to have some tools to respond to it”

By Binyamin Rose

Guests of Honor
Maybe… just maybe, if Moshe could do it, so could I?

By Henny Salzman

Behind the Book
Fresh and relatable reflections on the parshah and Yamim Tovim, filled with personal anecdotes

By Riki Goldstein

Calligraphy
I liked spinning with Lily. She was my twin, and aside for her ugly hair and white skin, we looked exactly alike

By Chanie Spira

Magazine Feature
Rabbi Marcus Solomon, appointed to the Supreme Court of Western Australia, looks to bridge the worlds of Torah and Western legal tradition

By Chaim Hager and Gedalia Guttentag

The Moment
The next day, this man’s phone rang. It was Rav Meilech Biderman on the line

By Mishpacha Staff