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Gourmet Vs. Everyday
Ground Beef and Broccoli

By Chaya Suri Leitner and Sara Gold

Recipes
let’s Roll

By Rivky Kleiman

This Way That Way
Cilantro

By Faigy Grossman and Michal Frischman and Sima Kazarnovsky

Recipes
Dorito-Crusted Tilapia with Sweet Chili Sauce

By Chavi Feldman

Recipes
Spinach-Broccoli Cheddar Pasta

By Chavi Feldman

Recipes
Crispy Tuna Sliders

By Faigy Grossman

Open Mic
More Than Tzedakah   
We all care about chinuch. But halachah says we owe more than caring, we owe clearly defined financial support

By Aryeh Melinek and Eli Katz

Dispatch
Said to Be         
When it comes to Jews and Israel these days, there is a creeping dehumanization

By Rabbi Hillel Goldberg

Inbox
Inbox: Issue 1069
“Seeing this magazine lying around my home over Shabbos with a rasha on the cover was not only disturbing, it was unacceptable”

By Mishpacha Readers

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